Vic Sponge with Mascapone top

Traditional Victoria Sponge as you can never go wrong with one of those.
This time I used Mascapone and double cream topping which tastes amazing. And added some strawberries to the top. Yum. Used my new cake tins, but they are slightly bigger than my old ones, so the two layers of sponge were slightly thinner than planned. Not tasted it yet, so the jury is still out!

Blueberry Muffins

My first attempt at Blueberry muffins. Only I didn't have any muffin cases so used normal cake cases which I don't think work as well. Also my oven isnt a fan oven and temperature is sometimes strange, which means they have to be left in for longer, so often come out a bit hard.
But still tasty. I'm pleased with the result, and I know what to work on next.